-
Dagon
Middle Eastern
A corner restaurant on Broadway where the teal-washed dining room and floor-to-ceiling windows make the whole place feel like an exhale. The long counter fills up with regulars who clearly know their way around a Middle Eastern menu, and the off-center bar is quietly good for eating solo. Fresh-baked breads anchor the meal, and the kitchen's way with date syrup and tahini shows a chef who understands how sweetness and richness need each other.
The awards strongest first
- Michelin Guide Selected Restaurant
- Eater The Best Upper West Side Restaurants
One number, weighted & current 74
How we scoreThe dishes from the writeups
-
Chicken liver mousse
“Chicken liver mousse with mustard seeds and date syrup is a match made in culinary heaven”
Michelin Guide -
Agu's cigar
“Agu's cigar, filled with a blend of ground lamb, potatoes, and spices, is even better with tahini dipping sauce”
Michelin Guide -
Shakshuka
“shakshuka is always comforting”
Michelin Guide -
Kubaneh
“Fresh-baked breads, like kubaneh accompanied by creamy hummus, shouldn't be missed”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Chick Chick Korean Eat · 74
- Barney Greengrass Eat · 75
- Broad Nosh Bagels Eat · 62
- Bella Luna Italian Eat · 66
- French Roast French Eat · 66
- Eléa Greek Eat · 78
- Malecon Eat · 60
- Tasca NYC Eat · 70
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.