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Decan
Modern French
The dining room at Decan runs in black and white, a nod to chef Jan Decan's second life as a pianist, and the cooking follows a similar logic: classical French structure with modern touches slipped in. This is a polished, sit-down restaurant where the front-of-house knows the wine list cold and will actually steer you somewhere interesting rather than just upselling. A place where the room and the plate feel like they were designed by the same person.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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