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Deer Duck Bistro
Modern Australian
Fine dining in a suburb you'd never expect it, inside a room dressed in French Renaissance furniture, antique paintings, and crystal decanters that look borrowed from a minor aristocrat's estate sale. Deer Duck Bistro runs a degustation menu threading Modern Australian cooking through European technique, and the Australian Good Food Guide awarded it Two Chef Hats. The candles and old silver do a lot of work, but the kitchen keeps up.
The awards strongest first
- Australian Good Food Guide 15/20 · Two Chef Hats
One number, weighted & current 81
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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The neighbors closest first
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- Rich & Rare Australian Steakhouse Eat · 80
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- Marlowe Modern Australian Eat · 80
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- Clarence Modern Australian Eat · 80
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