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Domilise's Po-Boy and Bar
Po'boy American
The shrimp po'boy here has been the only reason most people need to visit this cash-and-counter sandwich shop in Uptown. Order at the counter, find a seat, wait for your name. The fried shrimp arrive on Leidenheimer bread with hot sauce, lettuce, mayo, and a pickle, and the whole thing costs what a sandwich should cost. It holds a Michelin Bib Gourmand and has been around forever, which in New Orleans means something.
The awards strongest first
- Michelin Guide Bib Gourmand
- Eater 38 Essential Restaurants in New Orleans
One number, weighted & current 79
How we scoreThe dishes from the writeups
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Shrimp po'boy
“place your order for a shrimp po'boy—it's what everyone else is here for too.”
Michelin Guide
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