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Ebbe
Scandinavian New American
Ebbe Vollmer's downtown Tampa restaurant pivots around a single tasting menu, its open kitchen anchored by a sweeping marble bar where Scandinavian technique meets assured plating. The cooking—tender turbot with caviar, braised oxtail with foie gras—trades showiness for clarity, each dish calibrated and complete.
- Michelin Guide
- 1 Star