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Elisa
Steakhouse
In Yaletown, a steakhouse where the adjacent butcher shop isn't decoration but doctrine: every cut sourced from BC ranches and beyond, Japanese wagyu for the serious spender. Start with Dungeness crab spring rolls or tartare—smoked bison, vegetables, traditional—then the bone-in Vancouver cut, seared and confident, or beef Wellington if you want theater with your protein.
- AAA
- Four Diamonds
- World's 101 Best
- #32 · World's Best Steak Restaurants
- Vancouver Magazine
- 2025 · Restaurant Awards: Restaurant of the Year
- 2024 · Gold Medal · Restaurant Awards: Best Steakhouses
- 2026 · Restaurant Awards: Premier Crew · Hanna Flodström
- 2025 · Gold Medal · Restaurant Awards: Best Steakhouses
- Michelin Guide
- Selected Restaurant
- Golden Owl Awards
- 2024 · Nominee · Nightclub of the Year
- AAA Four Diamonds
- World's 101 Best #32 · World's Best Steak Restaurants
- Vancouver Magazine 2025 · Restaurant Awards: Restaurant of the Year