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Giano
Modern Sicilian
The spaghetti with tuna and bottarga has a name, taratatà, which tells you something about how seriously Sicily is taken here. Giano is a hotel restaurant inside the W near Via Veneto that shifts register through the day, casual at lunch and more considered at dinner, with a kitchen shaped by the influence of Ciccio Sultano of the two-starred Duomo in Ragusa. Cannolo gets a prickly pear consommé; caponata stays caponata.
The awards strongest first
- Michelin Guide Selected Restaurant
- The Infatuation The 24 Best Restaurants In Rome
One number, weighted & current 79
How we scoreThe dishes from the writeups
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Spaghetti taratatà
“Among the recommended specialities are the iconic spaghetti taratatà (tuna and bottarga), caponata and carpacci, expression of a cuisine with clean, satisfying flavours.”
Michelin Guide -
Caponata
“Among the recommended specialities are the iconic spaghetti taratatà (tuna and bottarga), caponata and carpacci, expression of a cuisine with clean, satisfying flavours.”
Michelin Guide -
Ricotta cannolo
“The desserts also deserve attention: the classic ricotta cannolo refreshed with a prickly pear consommé and the more creative Banana Mirage reveal accomplished and indulgent pastry work.”
Michelin Guide -
Banana mirage
“The desserts also deserve attention: the classic ricotta cannolo refreshed with a prickly pear consommé and the more creative Banana Mirage reveal accomplished and indulgent pastry work.”
Michelin Guide
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The neighbors closest first
- Baglioni Hotel Regina - Rome Stay · 80
- La Terrazza Modern Mediterranean Eat · 86
- Moma Eat · 86
- Hotel Eden Stay · 89
- The Rome EDITION Stay · 84
- Mirabelle Modern Italian Eat · 69
- Kohaku Contemporary Japanese Eat · 69
- Hotel de la Ville Stay · 89
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