-
Glasswing by Alexandru Simon
Modern French
A one-Michelin-star modern French restaurant inside the Hotel The Amauris, named, like the hotel, after a species of butterfly. Chef Alexandru Simon runs a seven-course set menu that moves between classic French technique and quietly surprising combinations, with a sommelier team whose wine pairings feel less like an add-on and more like the point. Crystal chandelier, oil paintings, open kitchen visible from most tables.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to put on record.
Nearby in the record closest first
- Grand Hotel Wien Stay · 81
- HAUSBAR Wien Vegetarian Eat · 69
- Hotel Imperial, Vienna Stay · 81
- SHIKI Omakase Omakase Japanese Eat · 69
- Grüne Bar Classic Austrian Eat · 69
- Rote Bar Austrian Eat · 69
- SHIKI Japanese Cuisine Contemporary Japanese Eat · 69
- Meissl & Schadn Traditional Austrian Eat · 69
Something wrong with this entry? Tell us — closed, moved, miscategorized, we want to know.