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Portion sizes here run generous enough that the name feels like a promise kept. Gordo's is a laid-back Bushwick cantina where the chef, a Mexico City native, turns familiar Mexican cooking into something that earns its Michelin Bib Gourmand. The room skews family-friendly, the menu covers tacos, chile relleno, and mole enchiladas, and nobody leaves hungry enough to be annoyed about anything.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
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Chile relleno
“while the chile relleno stuffed with creamy queso fresco and beans is a savory delight”
Michelin Guide
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