-
The chef is a devoted believer in soba-mae, the custom of drinking sake and picking at small plates before the noodles ever arrive, so expect baked devil's tongue in miso and simmered beef sinew before a single strand hits the bowl. This old-school soba shop does 100% buckwheat, cut thin, with dipping sauces running from sesame to curry. Tempura follows the seasons. The Michelin Guide awards it a Bib Gourmand, which tracks.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
-
Baked devil's tongue
“A full range of drinking snacks are available to tempt you, including baked devil’s tongue coated with miso, and simmered beef sinew.”
Michelin Guide -
Simmered beef sinew
“A full range of drinking snacks are available to tempt you, including baked devil’s tongue coated with miso, and simmered beef sinew.”
Michelin Guide -
Meoto
“Meoto, meaning ‘married couple’ is a popular dish combining soba with udon.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Nihonbashikakigaracho Sugita Sushi Eat · 80
- Oryori Kokoroba Japanese Eat · 69
- Nihombashi Sonoji Japanese Eat · 90
- Ryuen Japanese Eat · 69
- Edomae Shinsaku Tempura Japanese Eat · 86
- Tempura Yaguchi Tempura Japanese Eat · 86
- Hakozakicho Sumito Sushi Eat · 69
- Firmamento Italian Eat · 69
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.