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Andreas Caminada's two-Michelin-star sharing restaurant inside Grand Resort Bad Ragaz takes its name from the Romansh word for "nest," which tells you something about the intention. Set in a vaulted historic room, it runs a single elaborate creative menu where each course arrives as a cluster of small dishes meant to be passed around. A serious sommelier steers the wine list, heavy on regional bottles available by the glass. Note it's closed for renovation until late 2026.
The awards strongest first
- Michelin Guide 2 Stars
- The 50 The 50 Discovery
One number, weighted & current 89
How we scoreThe dishes from the writeups
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Trout
“Local ingredients may include trout caught by Germann himself on nearby Walensee lake.”
The 50
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The neighbors closest first
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- Namun Thai Eat · 69
- Sven Wassmer Memories Eat · 93
- Grand Resort Bad Ragaz Stay · 83
- Rössli Eat · 69
- Falknis Eat · 69
- PINOT Eat · 74
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