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Jahunger
Uyghur Noodles
Uyghur cooking from Xinjiang arrives in Cambridge with hand-pulled noodles that are chewy and substantial, their strands slick with chili oil and Sichuan pepper. Family-run and unadorned, the place offers dumplings and homemade yogurt alongside lamb dishes that carry both Chinese and Arabic spice.
- Michelin Guide
- Bib Gourmand
- James Beard Awards
- 2025 · Semifinalist · Best Chef: Northeast · Subat Dilmurat
- Boston Magazine
- 2025 · #43 · Top 50 Restaurants in Boston
- Michelin Guide Bib Gourmand
- James Beard Awards 2025 · Semifinalist · Best Chef: Northeast · Subat Dilmurat
- Boston Magazine 2025 · #43 · Top 50 Restaurants in Boston