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Jean Imbert au Plaza Athénée
Classic French
Twenty thousand gold leaves line the ceiling, chandeliers descend from gilded plasterwork, and Jackie Kennedy's signature is somewhere on the wall if you know where to look. Jean Imbert's fine dining room inside the Plaza Athénée is the kind of place that makes "dressed for dinner" feel like an understatement. Classic French cooking, one Michelin star, and a central marble table that could double as a monument.
The awards strongest first
- Michelin Guide 1 Star
- The 50 The 50 Discovery
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Dieppe-style seabass
“Dieppe-style seabass, Albufera poultry, venison à la royale and the extravagant “grand dessert”…”
Michelin Guide -
Albufera poultry
“Dieppe-style seabass, Albufera poultry, venison à la royale and the extravagant “grand dessert”…”
Michelin Guide -
Venison à la royale
“Dieppe-style seabass, Albufera poultry, venison à la royale and the extravagant “grand dessert”…”
Michelin Guide -
Grand dessert
“Dieppe-style seabass, Albufera poultry, venison à la royale and the extravagant “grand dessert”…”
Michelin Guide
Reviews
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The neighbors closest first
- Le Plaza Athénée Stay · 95
- DIOR Spa Plaza Athénée Do · 89
- Le Relais Plaza Classic French Eat · 69
- Trente-Trois Eat · 86
- Maison Villeroy Stay · 88
- Monsieur Dior by Yannick Alléno Modern French Eat · 86
- Enni Udon Japanese Eat · 79
- La Demeure Montaigne Stay · 76
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