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Kaleja
Andalucian Spanish
The name is Sephardic for "alley," which fits: Kaleja sits in Málaga's old Jewish quarter, a few steps from the Picasso Museum, and the first thing you notice on the way in is the smell of smoke. Chef Dani Carnero holds a Michelin star for his coal-fired, slow-cooked tasting menu, built around Andalucian recipes he treats as things worth rescuing. A limited à la carte option exists, though a minimum order applies either way.
The awards strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
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Grilled sea bass
“What caught our attention was a true classic, Maimones’ all i pebre (garlic and paprika) with eel and the excellent grilled sea bass with parsley and Moroccan lemon sauce.”
Michelin Guide
Reviews
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The neighbors closest first
- La Cosmo Seafood Eat · 74
- Blossom Contemporary Peruvian Eat · 86
- Palacio Solecio Stay · 72
- Cristine Bedfor Málaga Stay · 72
- TA-KUMI Japanese Eat · 69
- ME by Meliá Malaga Stay · 72
- Clómada Eat · 69
- Beluga Southern Mediterranean Eat · 69
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