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Kan Coffee Fujifuji
Japanese
The name comes from the owners' shared surname character and the proprietress's past life as a barista, which tells you something about how this place thinks. It sits between an izakaya and a kappo, cozy and nostalgically styled, while the kitchen turns out an extensive menu with inventive touches throughout. She manages the warm sake; he runs the stove. The meal ends, charmingly on-brand, with sweets and coffee.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
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