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Kilian Stuba
Creative, Seasonal Cuisine
Fine dining inside the A-ROSA Ifen Hotel, with a Michelin star and floor-to-ceiling views of the Alps that make it genuinely hard to focus on your food. The kitchen leans into the seasons and the region, running a four-to-six course menu that changes with both, plus a short à la carte if commitment isn't your thing. The crowd is dressed-up hotel guests who probably booked months ago and don't regret it.
- Michelin Guide
- 1 Star