1. Late August

    New American

    Inside a converted department store, Chris Williams and Sergio Hidalgo cook with seasonal American, Mexican, and African influences—tuna aguachile, seafood consommé, duck confit pozole—in a light-filled room of teal and burnt orange. The kitchen sources heavily from the owners' farm an hour outside the city, and the service carries the same unstudied generosity as the food.

    James Beard Awards
    2023 · Semifinalist · Outstanding Restaurateur · Chris Williams - Lucille's Hospitality Group
    Esquire
    2024 · The Best New Restaurants in America
    Michelin Guide
    Selected Restaurant
    Address
    4201 Main St Unit 120 Houston, TX · Houston
    Online
    Website
    On the Way What's Around

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