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Le Moissonnier Bistro
Bistro French
Art Nouveau tilework and closely packed tables set the scene at this beloved Cologne bistro, where the Moissonnier family have been running the room with the kind of unhurried warmth that makes French restaurants feel like a personal favor. Chef Eric Menchon works the classics hard: pâté en croûte, oysters, fish soup, veal tartare. The wine list keeps pace. A Michelin star sits quietly over the whole operation. Solo diners can pull up at the counter and watch the kitchen work.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Oysters Michelin Guide
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