-
Art Nouveau tilework and closely packed tables set the scene at this beloved Cologne bistro, where the Moissonnier family have been running the room with the kind of unhurried warmth that makes French restaurants feel like a personal favor. Chef Eric Menchon works the classics hard: pâté en croûte, oysters, fish soup, veal tartare. The wine list keeps pace. A Michelin star sits quietly over the whole operation. Solo diners can pull up at the counter and watch the kitchen work.
The awards strongest first
- Michelin Guide 1 Star
- The 50 The 50 Discovery
One number, weighted & current 86
How we scoreThe dishes from the writeups
-
Pâté de viandes en croûte
“Chef Eric Menchon proposes a range of small and larger dishes, including great French bistro classics such as ‘Le Pâté de viandes en croûte’, ‘Tartare de filet de veau Façon Brasserie’, fish soup, oysters and mussels.”
Michelin Guide -
Fish soup
“Chef Eric Menchon proposes a range of small and larger dishes, including great French bistro classics such as ‘Le Pâté de viandes en croûte’, ‘Tartare de filet de veau Façon Brasserie’, fish soup, oysters and mussels.”
Michelin Guide -
Oysters
“Chef Eric Menchon proposes a range of small and larger dishes, including great French bistro classics such as ‘Le Pâté de viandes en croûte’, ‘Tartare de filet de veau Façon Brasserie’, fish soup, oysters and mussels.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- CARUSO Pastabar Neapolitan Italian Eat · 69
- Toddy Tapper Cocktail Bar Drink · 71
- Urban Loft Cologne Stay · 73
- maximilian lorenz Modern German Eat · 86
- The Qvest Stay · 73
- Gruber's Restaurant Austrian German Eat · 69
- Hanse Stube Classic French Eat · 69
- Excelsior Hotel Ernst Stay · 78
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.