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Maison Boulud
Contemporary French
Daniel Boulud's fine dining room inside the Ritz-Carlton takes contemporary French cooking and runs it through a quietly New York sensibility, the kind of place that manages to feel grand without feeling stiff. The glass fireplace softens things considerably, and in summer the garden terrace pulls you far enough from Sherbrooke that the city politely disappears. Jackets are optional; the foie gras and pâté en croûte are not.
The awards strongest first
- AAA Four Diamonds
- Forbes Travel Guide Forbes Recommended
- Michelin Guide Selected Restaurant
- Tastet 101 Must-Try Restaurants in Quebec
- Condé Nast Traveler The 28 Best Restaurants in Montreal
One number, weighted & current 87
How we scoreThe dishes from the writeups
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Caesar salad
“A classic Caesar salad is given a nuanced spin with a lightly seared tuna that has been confited.”
Condé Nast Traveler -
Chocolate coulant
“For additional decadence, go for the chocolate coulant, a cake oozing with warm chocolate.”
Condé Nast Traveler -
Rib roast steak
“From rib roast steak to pâté en croûte, chicken supreme or foie gras, there is something for everyone.”
Michelin Guide -
Pâté en croûte
“From rib roast steak to pâté en croûte, chicken supreme or foie gras, there is something for everyone.”
Michelin Guide
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The neighbors closest first
- The Ritz-Carlton Montreal Stay · 87
- The Cloakroom Cocktail Bar Drink · 89
- Renoir French Eat · 69
- Sofitel Montreal Golden Mile Stay · 74
- Le Mount Stephen Stay · 79
- Bar George British Drink · 73
- Four Seasons Montreal Stay · 89
- Guerlain Spa at Four Seasons Montreal Do · 91
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