1. Miss Lily's

    Jamaican

    Reggae pounds through a riot of color and Formica at Miss Lily's, where oxtail stew arrives tender and unctuous in savory gravy, and jerk chicken holds court alongside curried goat and callaloo. The jerk salt rim on a Pure Passion Margarita and a kale salad dressed in citrus-ginger vinaigrette stake the kitchen's claim to authentic Jamaican cooking.

    Michelin Guide
    Selected Restaurant

    Address
    109 Avenue A, New York, NY · Manhattan
    Online
    Website

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