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Vivid wall murals and a glowing open bar set the mood at this Asian small-plates restaurant inside the Mövenpick Hotel, where the menu wanders from Vietnamese to Sri Lankan without apology. The kitchen leans on traditional techniques while nudging dishes in unexpected directions, beef rendang alongside ceviche with desert lime preserve. It holds an Australian Good Food Guide Chef Hat, and the Vietnamese espresso martini is a reasonable way to start.
One honor, in evidence:
The record strongest first
- Australian Good Food Guide 12/20 · One Chef Hat
One number, weighted & current 80
How we scoreThe dishes from the writeups
- Semi-cured kingfish ceviche Australian Good Food Guide
- Beef rendang Australian Good Food Guide
Nearby in the record closest first
- Atria Modern Australian Eat · 81
- Doju Korean Eat · 80
- Harriot French Eat · 80
- The Ritz-Carlton, Melbourne Stay · 88
- Vue de Monde Modern Australian Eat · 84
- Hyatt Centric Melbourne Stay · 74
- Freyja Modern Australian Eat · 81
- Patricia Coffee Brewers Coffee Eat · 68
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