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The chef ran serious fine-dining kitchens before landing in Montecito with a farm-to-table California restaurant that slides Korean technique into the rotation without making a fuss about it. Most of the produce comes from their own regenerative farm, so the menu shifts with what's ready. The bone-in pork chop katsu, breaded with panko and puffed wild rice, is the clearest sign of where both traditions end up when nobody's grandstanding.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Halibut crudo with broccolini Michelin Guide
- Bone-in pork chop katsu Michelin Guide
- Carrot cake Michelin Guide
Nearby in the record closest first
- Lucky's Eat · 75
- Sushi by Scratch Restaurants: Montecito Sushi Eat · 69
- Bettina Wood-fired Pizza Eat · 80
- Rosewood Miramar Beach Stay · 95
- The Manor Bar Eat · 83
- Sense, A Rosewood Spa Do · 95
- AMA Sushi Edomae Sushi Eat · 84
- Caruso’s Californian Italian Eat · 95
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