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Nonette is a bánh mì takeaway counter on Rue Jean-Pierre Timbaud, in a country where school lunch comes in four courses and a sandwich eaten standing up feels slightly rebellious. The house special stacks housemade charcuterie with pickles and good French butter, and the fried eggplant with chili and garlic is the vegetarian order that makes carnivores quietly reconsider. Cheap, fast, and eaten on the sidewalk.
The awards strongest first
- The Infatuation The Best Sandwiches In Paris
One number, weighted & current 62
How we scoreThe dishes from the writeups
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Cheffe's Special
“This bánh mì takeaway counter is known for the Cheffe's Special, and rightfully so: A quintet of housemade charcuterie includes fatty mortadella, slightly spiced pork shoulder, and pork floss offset by moreish pickles and French butter.”
The Infatuation -
Fried eggplant
“we have a soft spot for the treacly fried eggplant seasoned with chili and garlic”
The Infatuation
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