1. Oceans

    Seafood

    A raw bar anchors the back of this Park Avenue seafood room while an inviting bar presides up front—a split personality that matches the cooking's range from ceviche and sushi to soy-glazed black cod with mushroom dashi. Toro tartare with caviar catches the light; buttermilk panna cotta with cranberry mousse closes gracefully.

    Michelin Guide
    Selected Restaurant
    Address
    233 Park Ave S, New York, NY · Manhattan
    Reserve
    OpenTable
    Online
    Website
    On the Way What's Around

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