Thursday, September 3, 2026

  1. The chef's surname, written in kanji, breaks down into "house," "rice," and "palm of hand," which he takes as destiny, and it's hard to argue. This Asakusa sushi counter holds a Michelin star and runs on old-school technique inherited directly from a mentor, tools and serving ware included. A few quiet departures show up in the details: sweet potato shochu folded into soy syrup, soy milk worked into the rolled omelette.

    One honor, in evidence:

    The record strongest first

    One number, weighted & current 86

    How we score

Nearby in the record closest first

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

    How we score →

    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. It runs on the scored places nearby: more good stuff within reach, higher score. If it looks low, we probably haven't found enough critics out here yet.