1. Oncle Lee

    Contemporary Chinese

    Chef Anderson Lee's contemporary Chinese cooking at this Laurier avenue spot balances classical technique—sesame noodles, garlic fried rice—with playful reinvention: sweet and sour eggplant finished with peanuts and bacon, beef tartare spiked with doubanjiang. The cocktails show the same restless creativity, and every ingredient speaks for itself.

    Chinese Restaurant Awards
    2025 · Top 50 Honourees · Elite 30 Canada
    Michelin Guide
    Selected Restaurant

    Address
    222 Av Laurier O, Montréal QC · Montréal
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