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Blue and white tiles line a small bistro steps from the opera house, where fish and seafood arrive as tapas-style plates, the menu mixing Mediterranean and South American ideas: ceviche, tataki, cod fritters. The name means "fish" in Portuguese, which settles the question of what you're getting. No reservations, service runs noon to midnight, and the terrace fills fast enough to suggest you shouldn't arrive expecting a leisurely hunt for a table.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Ceviche Michelin Guide
- Carpaccio Michelin Guide
- Tataki fried fish Michelin Guide
- Cod fritters Michelin Guide
Nearby in the record closest first
- Fine Gueule Traditional French Eat · 69
- La Merenda Provençal French Eat · 85
- Anantara Plaza Nice Stay · 74
- Les Deux Canailles Mediterranean Eat · 69
- Bar des Oiseaux Traditional French Eat · 69
- Onakaya Eat · 84
- Comptoir du Marché Eat · 69
- Maison Albar - Le Victoria Stay · 74
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