1. Pierozek

    Polish Eastern European

    In a Greenpoint storefront adorned with hand-painted Polish pottery, Alexandra Siwiec and Radek Kucharski turn out delicate pierogi—jalapeño and potato, raspberry and cheese—alongside borscht, golabki, and kielbasa that tastes as though it knows its own purpose. The casual room feels less like a restaurant than a kitchen that happens to sell what it makes, which is precisely the point.

    Michelin Guide
    Bib Gourmand
    Address
    592 Manhattan Ave, Brooklyn, NY · Brooklyn
    Online
    Website
    On the Way What's Around

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