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Pizz'amici is a tavern-style pizza shop in West Town, where the thin, cracker-crisp crust gets charred on the bottom and cut into squares. It's a nostalgic room with a pepperoni Negroni on the menu, plus tall focaccia and sausage and peppers for the old-school completists. Tables go quickly, so plan ahead or order carryout, which is easier than winning the lottery and only slightly less crowded.
The awards strongest first
- The Infatuation #10 · The Top-Rated New Restaurants
- Esquire The Best New Restaurants in America
- Eater The 38 Best Restaurants in Chicago
- The Infatuation #1 · Chicago’s Best New Restaurants
- Eater Best New Pizzeria · The 2025 Eater Chicago Award Winners
- Eater Chicago’s Best Tavern-Style Thin-Crust Pizza Restaurants
- Eater Chicago’s Best Pizza
One number, weighted & current 83
How we scoreThe dishes from the writeups
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Pepperoni negroni
“which you can pair with a pepperoni Negroni or an order of their sky-high focaccia”
Eater -
Sky-high focaccia
“which you can pair with a pepperoni Negroni or an order of their sky-high focaccia”
Eater -
Sausage and peppers
“while old-school dishes like sausage and peppers continue the sentiment”
Eater
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The neighbors closest first
- Elina's American Italian Eat · 75
- Mart Anthony’s Italian Restaurant Traditional Italian Eat · 62
- Mister Tiger Korean Eat · 62
- Bocadillo Market Contemporary Spanish Eat · 73
- Coalfire Coal-fired Pizzeria Eat · 69
- Tempesta Market Eat · 2
- Bar Tutto Italian Eat · 82
- After Drink · 77
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