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Inside the revamped Samaritaine, tucked into the Cheval Blanc hotel on the Seine, this three-Michelin-star fine dining room is the Paris project of Arnaud Donckele, who also holds three stars at La Vague d'Or in Saint-Tropez. His cooking traces a line from Normandy to the Mediterranean, and his sauces are the thing: built with the obsessive logic of a perfumer, they're worth slowing down for before the rest of the plate arrives.
The awards strongest first
- Michelin Guide 3 Stars
One number, weighted & current 93
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
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The neighbors closest first
- Le Tout-Paris Modern French Eat · 86
- Langosteria Seafood Italian Eat · 69
- Hakuba Japanese Eat · 89
- Plénitude French Eat · 92
- Cheval Blanc Paris Stay · 95
- Liquide Eat · 69
- Clover Grill Steakhouse Eat · 75
- Granite Eat · 86
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