1. A two-story Thai restaurant in constant motion, where a long bar anchors the chaos and tables fill faster than reservations open. Yum kai salad arrives bright and herbaceous; mussels stuffed with curry paste custard and pork jowls in chili-lime dressing show a kitchen working both tradition and refinement. It's the kind of place where heat and precision matter equally.

    Michelin Guide
    Bib Gourmand

    Address
    88 University Pl, New York, NY · Manhattan
    Reserve
    OpenTable
    Online
    Website

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