1. Raíz

    Contemporary Mexican

    A modest storefront on a residential street conceals cooking that takes corn and its companions seriously—aguachile arrives in cuttlefish ink broth, tostadas arrive golden and precise, and a whole fish emerges with skin crackling like parchment. The kitchen moves between playful (pickled onions on a plantain molote) and restrained, each plate a small argument about what Mexican food can be.

    MB100
    2024 · Mexico's Best 100 Restaurants
    Michelin Guide
    Bib Gourmand

    Address
    Calle Schiller 331, Polanco V Sección, 11560 Miguel Hidalgo, CDMX, Mexico · Mexico City
    Reserve
    OpenTable
    Online
    Website

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