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The menu is eight small plates, mix and match as you like, four or five making a meal. That's the whole premise at this Michelin-starred modern restaurant on rue Fondaudège, where the chef quietly dismantles fine-dining formality without making a fuss about it. The cooking is precise and unfussy, the wine list runs past 700 labels from big names to tiny producers, and the sommeliers clearly find talking about young winemakers more interesting than upselling you.
Two honors, in evidence:
The record strongest first
- Michelin Guide 1 Star
- Le Fooding Le Fooding Guide
One number, weighted & current 90
How we score
Nearby in the record closest first
- Mets Mots Eat · 74
- Café Ériu Eat · 79
- Le Palais Gallien Stay · 74
- Le Cercle de Montaigne Modern French Eat · 69
- Mimi Crèmerie Do · 79
- Ériu Daily Eat · 79
- Yndo Stay · 74
- Tentazioni Modern Italian Eat · 86
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