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A Michelin-starred neighborhood restaurant that somehow never lost the feel of a neighborhood restaurant, Rozbrat 20 sits in a quiet Warsaw street while the kitchen quietly does something intricate and creative. The front room opens onto the chefs at work, which is fitting, since the food repays attention: a consommé built from leftover bread, langoustine with kohlrabi and kombu, and a Marmite butter the chef brought back from London like a souvenir worth keeping.
One honor, in evidence:
The record strongest first
- Michelin Guide 1 Star
One number, weighted & current 86
How we scoreThe dishes from the writeups
- Consommé made from unused bread Michelin Guide
- Langoustine with kohlrabi and kombu Michelin Guide
- Butter flavoured with Marmite Michelin Guide
Nearby in the record closest first
- Le Braci Italian Eat · 74
- alewino Wine Bar Eat · 69
- NUTA Eat · 86
- Pizzaiolo Wood-fired Pizza Eat · 66
- Viva Tango Argentinian Steakhouse Eat · 69
- Murena Modern Sushi Eat · 69
- The Farm Steakhouse Eat · 69
- Warszawski Tygrys Asian-influenced Eastern European Eat · 69
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