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Sabayon
Modern Cuisine
In a sixteen-seat room on Rue du Centre, Patrice Demers and Marie-Josée Beaudoin orchestrate a six-course tasting where pastry training meets savory precision and wine pours meet the plate. Grilled oyster mushrooms beneath a crisp arlette, Arctic char inflected with tea, seasonal vegetables at their peak—each dish arrives as a small argument for restraint and local terroir.
- Air Canada
- 2024 · #1 · Best New Restaurants
- Michelin Guide
- 1 Star
- Canada's 100 Best
- 2026 · #44 · Best Restaurants
- The Infatuation
- The Best Restaurants In Montreal
- Air Canada 2024 · #1 · Best New Restaurants
- Michelin Guide 1 Star
- Canada's 100 Best 2026 · #44 · Best Restaurants