1. Saint-Germain

    Contemporary New American

    An unassuming Bywater storefront conceals a dining room where chefs Blake Aguillard and Trey Smith unfold a tasting menu of refined sauces and bold flavors, beginning with cultured butter on griddled cornbread and ascending through Carolina Gold rice with crab. The meal's logic—intimate, petite, attentive—feels less like service and more like a conversation conducted in courses.

    Michelin Guide
    1 Star
    Wine Enthusiast
    2023 · Forward 50 Restaurants
    James Beard Awards
    2023 · Semifinalist · Best Chef: South · Blake Aguillard and Trey Smith
    2022 · Nominee · Best Chef: South · Blake Aguillard and Trey Smith
    The New York Times
    The 25 Best Restaurants in New Orleans Right Now
    Eater
    38 Essential Restaurants in New Orleans

    Address
    3054 Saint Claude Ave, New Orleans, LA · New Orleans
    Reserve
    Tock
    Online
    Website

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