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Squeezed into a narrow Clinton Street storefront, Saint Julivert is a coastal wine bar where seafood does most of the talking and the small-producer wine list does the listening. The kitchen runs on a coastal imagination that drifts from tempura squash to Ibérico pork without losing the thread. Cobble Hill regulars who know to book early fill the room most nights. The Michelin Guide has it on their list.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Ibérico pork steak Michelin Guide
Nearby in the record closest first
- La Vara Spanish Eat · 74
- Henry Public Drink · 93
- Al Badawi Palestinian Middle Eastern Eat · 79
- Stumptown Coffee Roasters Eat · 89
- Shelsky's of Brooklyn Eat · 74
- Confidant Eat · 80
- Montero Bar and Grill Drink · 50
- Diljān Bakery Eat · 67
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