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Sancerre Rive Gauche
Modern Bistro French
Whole pies and cakes sit on the counter and get sliced to order, which tells you almost everything about this modern bistro in the 7th. The kitchen runs on French comfort food in the old sense: pâtés, offal, stuffed cabbage. Nothing here is trying to impress you, which, in this neighbourhood of grand facades and stiff posture, lands as a small act of rebellion. The room is warm and the welcome is exuberant.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Pâtés Michelin Guide
- Stuffed cabbage Michelin Guide
- Whole pies and cakes Michelin Guide
Nearby in the record closest first
- Table Penja Eat · 69
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- Pertinence Eat · 86
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