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Follow the signs through an industrial neighborhood off Dravus, past the fluorescent hallway, past the distillery, and you'll land in a small cocktail bar that smells like a very good apothecary. SennzaFinne makes its own amaro here, and the open bins of calendula and angelica aren't decorative. The chalkboard rotates, the hours are short, and the crowd that finds it tends to feel quietly smug about that.
The awards strongest first
One number, weighted & current 65
How we scoreThe dishes from the writeups
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One from the Heart
“A recent chalkboard special was the One from the Heart: mole-infused tequila, cold brew, spiced syrup, and SennzaFInne’s “Rustling Wood” amaro made with cedar, hazelnuts, coffee, chicory, and cacao.”
Eater
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