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A modern French restaurant in Caen where the set dinner menu is built around sequences, each ingredient appearing three ways so nothing goes to waste. The chef came to cooking from insurance, which the food gives no sign of. Expect clean, produce-led plates that lean hard on local suppliers and whatever the season is actually offering. The open kitchen keeps things honest, and the room feels contemporary without trying too hard.
One honor, in evidence:
The record strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
- Veal croquette Michelin Guide
- Vitello sardinia Michelin Guide
- Standing rump Michelin Guide
Nearby in the record closest first
- Amalia Peruvian Eat · 79
- À Contre Sens Modern French Eat · 69
- Stéphane Carbone Eat · 69
- Le Bouchon du Vaugueux Lyonnais French Eat · 69
- Augia Eat · 69
- Le Dauphin Normandy French Eat · 69
- La Particulière Stay · 74
- Chez Laurence du Tilly Stay · 79
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