-
Sichuan Impression
Sichuan
Sichuan cooking in a bright, window-lined room in Alhambra, where the mapo tofu and tea-smoked duck have followed loyalists from the old address a couple miles away. The kitchen runs on scarlet numbing oils and chopped chilis, and a bowl of fish in rattan pepper broth will leave your lips buzzing in the best possible, er, notable way. A Michelin Bib Gourmand, and a private room handles large parties well.
The awards strongest first
- Michelin Guide Bib Gourmand
One number, weighted & current 74
How we scoreThe dishes from the writeups
-
Tea-smoked duck
“All of the usual hits are still in play—tea-smoked duck, big mouth ginger frog, mapo tofu—and the kitchen is still armed with its usual scarlet-red numbing oils and fiery, chopped chilis.”
Michelin Guide -
Big mouth ginger frog
“All of the usual hits are still in play—tea-smoked duck, big mouth ginger frog, mapo tofu—and the kitchen is still armed with its usual scarlet-red numbing oils and fiery, chopped chilis.”
Michelin Guide -
Mapo tofu
“All of the usual hits are still in play—tea-smoked duck, big mouth ginger frog, mapo tofu—and the kitchen is still armed with its usual scarlet-red numbing oils and fiery, chopped chilis.”
Michelin Guide -
Fish and rattan pepper
“One recent highlight was a cauldron of fish and rattan pepper boiled in a thrillingly complex broth rippling with numbing, spicy tones.”
Michelin Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Yang’s Kitchen Eat · 89
- Pinecone Bakeshop and Cafe Taiwanese Bakery Eat · 60
- Lunasia Dim Sum House Eat · 74
- Chengdu Taste Full-Throttle Sichuan Eat · 80
- Dolan’s Uyghur Cuisine Eat · 52
- Kang Kang Food Court Eat · 52
- Ipoh Kopitiam Malaysian Eat · 74
- Henry's Cuisine Cantonese Eat · 81
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.