-
The old pizza oven still anchors the room, which makes a certain kind of sense once you know the Reykjavik-born chef uses it as his own. Skóg is a modern tasting menu restaurant, seven or thirteen courses, built around a Nordic relationship with forest and field. The name is Icelandic for "forest," and the menu leans into that literally, with largely organic ingredients and a cooking style that feels more wilderness than city.
The awards strongest first
- Michelin Guide Selected Restaurant
One number, weighted & current 69
How we scoreThe dishes from the writeups
Tasting menu only. The dishes change too often to pin down.
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Eat Score.
The neighbors closest first
- Somm Modern Wine Bar Eat · 69
- El Gato Negro Mexican Eat · 74
- Gaspar's Portuguese-influenced Goan Eat · 74
- Deep Roots Eat · 86
- Saint-Malo French Eat · 69
- Buff On Steakhouse Eat · 69
- Džiaugsmas Eat · 86
- Justa Pasta Italian Eat · 69
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.