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  1. Save to a list Write a review On the Way Around

    A cioppino so loaded with Dungeness crab, mussels, scallops, and clams that the bowl barely closes is the reason most people show up to this old-school North Beach seafood house. The parklet on Green Street buzzes like the neighborhood's living room, and the Boston clam chowder travels home in quart containers for those who plan ahead. The San Francisco Chronicle named it among the Bay Area's top seafood restaurants.

    The awards strongest first

    One number, weighted & current 65

    How we score

    The dishes from the writeups

    • Cioppino

      “diners can bow their heads over steamy bowls of cioppino ($54.95) piled high with Dungeness crab legs, scallops, mussels and buttery clams”

      San Francisco Chronicle
    • Boston clam chowder

      “Also try the creamy, bacon-flecked Boston clam chowder (also available in quarts you can heat up at home)”

      San Francisco Chronicle

    Save to a list Write a review On the Way What's Around
    Address
    552 Green St, San Francisco, CA · San Francisco
    Hours

    Open now, until 9 PM

    • Monday 11:30 AM to 9 PM
    • Tuesday Today 11:30 AM to 9 PM
    • Wednesday 11:30 AM to 9 PM
    • Thursday 11:30 AM to 9 PM
    • Friday 11:30 AM to 10 PM
    • Saturday 11:30 AM to 10 PM
    • Sunday 11:30 AM to 9 PM
    Phone
    +1-415-3983181
    Reserve
    Make a reservation
    Online
    Website

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.