1. After years of pop-ups, this neighborhood spot has settled into a playful approach to Indian cooking that freely mixes tradition with invention. Naan arrives topped with jalapeños and mozzarella or folded into a butter chicken calzone; Kerala crab curry and chana chaat hold their own alongside. The warehouse space, with exposed brick and a long bar, feels open and generous.

    Michelin Guide
    Bib Gourmand
    James Beard Awards
    2025 · Semifinalist · Best Chef: Great Lakes · Zeeshan Shah and Yoshi Yamada
    Eater
    Chicago’s Best Pizza
    The 38 Essential Restaurants in Chicago

    Address
    3059 W Diversey Ave, Chicago, IL · Chicago
    Reserve
    OpenTable
    Online
    Website

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