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A renovated meat and produce warehouse in Fulton Market, now a grand steakhouse where sweeping wood-trimmed arches and polished brass make the room feel like an occasion before the food arrives. USDA Prime beef hits a high-heat broiler and comes with a trio of sauces; Australian and Japanese Wagyu round out the beef program. The Boka Restaurant Group runs it with the kind of quiet polish that makes a large room feel effortless.
The awards strongest first
- World's 101 Best #73 · World's Best Steak Restaurants
- Michelin Guide Selected Restaurant
- Eater Chicago’s Best Steakhouses
One number, weighted & current 78
How we scoreThe dishes from the writeups
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Caesar salad
“Boka Restaurant Group’s exquisite meat palace wows diners with compelling versions of Caesar salad, steak tartare, beef Wellington, and other steakhouse staples.”
Eater -
Steak tartare
“Boka Restaurant Group’s exquisite meat palace wows diners with compelling versions of Caesar salad, steak tartare, beef Wellington, and other steakhouse staples.”
Eater -
Beef wellington
“Boka Restaurant Group’s exquisite meat palace wows diners with compelling versions of Caesar salad, steak tartare, beef Wellington, and other steakhouse staples.”
Eater -
King crab oscar
“Extras (like king crab Oscar) or desserts (like Boston cream pie) are worth the calories.”
Michelin Guide
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The neighbors closest first
- Next Eat · 91
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- Blind Barber Drink · 62
- The Office Drink · 62
- Bisous French Cocktail Bar Drink · 91
- Rose Mary Croatian Eastern European Eat · 84
- Fioretta Eat · 63
- Black Briar Global American Gastropub Eat · 65
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