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The Eight
Contemporary Cantonese
The central crystal ball fountain is ringed with lucky eights, which tells you something about the room before you've touched the menu. This is a formal Cantonese dining room at the Grand Lisboa, holding two Michelin stars and a Forbes Five Star, where the dim sum programme runs to over 40 varieties, including har gao shaped like goldfish. The chef has been at this for decades, and it shows in the precision of a kitchen that takes both tradition and theatrics seriously.
The awards strongest first
- Forbes Travel Guide Forbes Five Star
- Michelin Guide 2 Stars
- South China Morning Post 2026 · 100 Top Tables
- The 50 The 50 Discovery
One number, weighted & current 94
How we scoreThe dishes from the writeups
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Har gao
“Signatures include the iconic har gao shaped like a swimming goldfish”
South China Morning Post, 2026 -
Hedgehog-shaped barbecued pork buns
“Signatures include the iconic har gao shaped like a swimming goldfish, and hedgehog-shaped barbecued pork buns filled with preserved vegetables and black pork.”
South China Morning Post, 2026 -
Steamed rice rolls
“try the steamed rice rolls filled with pickled Japanese cucumber and char siu Berkshire pork”
Michelin Guide -
Suckling pig with glutinous rice
“Other specialties include suckling pig with glutinous rice, and honey-glazed barbecue pork.”
The 50
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