1. The Eighty Six occupies a former speakeasy on Bedford Street, where heritage and precision converge around beef sourced from small producers and heritage breeds rarely found in America. Dry-aged in a salt-lined room below the bar, each steak is cooked by method—broiler, plancha, or binchōtan—chosen to honor the animal's character rather than convenience.

    World's 101 Best
    #12 · World's Best Steak Restaurants
    Eater
    2026 · The Best Steakhouses in New York City

    Address
    86 Bedford St, New York, NY · Manhattan
    Online
    Website

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