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  1. Save to a list Write a review On the Way Around

    The natural wine list here won a James Beard Award, and the Michelin star belongs to the kitchen, which tells you this Williamsburg bar is doing two things at once and doing neither halfway. The room is famously small and the wait is famously brutal, but Nick Curtola's seasonal menu follows its own logic, landing somewhere between a great wine bar snack and something you'll think about for weeks. James Murphy of LCD Soundsystem is a co-owner, which explains the playlist.

    The awards strongest first

    One number, weighted & current 94

    How we score

    The dishes from the writeups

    • Veal sweetbread skewers

      “Start with the veal sweetbread skewers with soy-cured egg yolk.”

      Michelin Guide
    • Crisp chickpea crepe

      “Or the crisp chickpea crepe, woven with pieces of squash blossoms that lures you in with a layer of glistening lardon.”

      Michelin Guide
    • Fried skate wing

      “Fried skate wing comes to you deep golden and impossibly crisp, and the Berkshire pork is tender with a hint of cider glaze.”

      Michelin Guide
    • Crème caramel

      “Let the sociable staff talk you into closing over a silky crème caramel topped with deeply toasted crispy bits of soba.”

      Michelin Guide

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Eat Score

The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

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    Drink Score

    The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

      How we score →

      Stay Score

      Four fifths of the score is the awards it's won, weighted by who gave them: a Michelin Key outweighs a listicle. The last fifth is where it is: the ranked places to eat and things to do around it, and how safe the country is. When you sort by what's nearby, distance from you changes the order, never the score.

        How we score →

        Do Score

        The score comes from the awards it's won, weighted by who gave them: a Michelin star outweighs a listicle. When you sort by what's nearby, distance changes the order, never the score.

          How we score →

          Best Place Score

          The Best Place Score rates the area around a point, not any one place. The places are 60% of it: the best of what's within reach, weighed by distance. The setting is the other 40%: how life goes in that country (how people rate their own lives, how long and how well they live, how safe they are) and what it's like right there (the air, and the weather). If the score looks low, we probably haven't found enough critics out here yet.