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The blackboard menu changes with the season and the chefs' mood, which keeps the Powell Street regulars coming back to see what's new. This casual fine dining spot leans hard into local ingredients and pun-heavy dish names, so brace for something like "Straight Outta Kombu" before a plate that outpaces the joke. The cocktails are worth starting with. A Michelin Selected Restaurant doing real work in a neighborhood that doesn't demand it.
The awards strongest first
- Michelin Guide Selected Restaurant
- The Infatuation The Best Restaurants In Vancouver
One number, weighted & current 79
How we scoreThe dishes from the writeups
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Straight outta kombu
“If you can get past the puns — the likes of “Straight Outta Kombu”— you’ll find yourself enjoying generously sized and creatively conceived dishes that don’t skimp on flavor.”
Michelin Guide
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