-
A cocktail bar on Tanjong Pagar Road where the menu reads less like a drinks list and more like a dare. Tofu, togarashi, roast potato skin, and salted liquorice all show up in the shakers, alongside modernist classics like the Smokey Old Bastard, served in a mason jar with a straight face. The kind of place that rewards going in curious rather than cautious, and where asking the bartender to just pick something tends to end well.
The awards strongest first
- Difford's Guide 5 stars · Difford's Guide
One number, weighted & current 67
How we scoreThe dishes from the writeups
-
Dropje
“Cocktails include: Night shift at the potato factory (potato vodka, sky whisky, roast potato skin and espresso), Dropje (salted liquorice, rum, lime, and Spanish liqueur) and Jolly green giant (gin, maraschino, pea puree, citrus and agave).”
Difford's Guide -
Jolly green giant
“Cocktails include: Night shift at the potato factory (potato vodka, sky whisky, roast potato skin and espresso), Dropje (salted liquorice, rum, lime, and Spanish liqueur) and Jolly green giant (gin, maraschino, pea puree, citrus and agave).”
Difford's Guide -
Smokey Old Bastard
“modernist classics like the Smokey Old Bastard, prepared and served in a mason jar”
Difford's Guide
Reviews
Sign in to write a review.
No reviews yet
Reviews never count toward the Drink Score.
The neighbors closest first
- Fiz Malaysian Eat · 69
- Corner Corner (Coffee Concept) Coffee Eat · 67
- RPM by D.Bespoke Japanese Cocktail Bar Drink · 71
- Sushi Katori Edomae Sushi Eat · 69
- Dill Eat · 69
- Night Hawk Cocktail Bar Drink · 86
- Junior Cocktail Bar Drink · 67
- Native Pan-Asian Cocktail Bar Drink · 89
Something wrong with this entry? Tell us. Closed, moved, miscategorized: we want to know.